Spring Menu!

Carte du Soir 

 

Entrées - Starters 

Terrine de Campagne à la maison - our own country

style Pâté with brioche & pickles. 

Moules Marinières - steamed mussels with white wine, 

garlic, cream & parsley & Stone House bread 

  Cocktail de crevettes et saumon fumé - 

Prawn & smoked salmon dressed salad

Salade de chèvre, poires et noix-

Goats cheese salad with pear & walnut

 

Plats principaux - Main Courses 

Boeuf Bourguignonne - Beef braised in red wine with 

Mushrooms, onions & smoked bacon 

Poulet Breton - pan roasted chicken supreme with leeks,mushrooms 

& cider cream 

Cassoulet Toulousaine à la maison - classic casserole of slow cooked pork, 

confit duck, with Toulouse sausage & white beans 

Merlu Poêlé à la Basquaise - Pan fried Hake with chorizo & peas in a creamy garlic sauce

Ravioles  à la truffe aux artichauts -

Mushroom ravioli with black truffle & artichokes 

 

Aprés - Desserts 

Creme brûlée aux Sablés - Creme brûlée with short bread

Mousse au chocolat ‘forêt Noire’ - Black Forest chocolate mousse

Pavlova au citron et aux fraises - lemon & strawbery pavlova

Tarte Bourdalou au glace à la vanilla - pear tart with vanilla ice cream

 

Fromages - cheeses

Tomme de Savoie

Brie de Meaux  

Port Salut 

Roquefort 

Choose 2, no supplement, 3 cheeses add £4, 4 cheeses add £7

 

 

2 course £27.50 inc vegetables 

3 courses £32.00 inc vegetables 

 

 

 

Please advise of any dietary requirements , your server will be happy to help. 

Please note, our dishes are not prepared in an allergen free environment & may contain nuts

CAFE BISTRO AND HOLIDAY APARTMENT

OPENING HOURS

Tuesday - Saturday: 11 - 10:30

Sunday & Monday: Closed

VISIT US

1 Skinner Street 

Whitby

North Yorkshire 

YO21 3AH

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CONTACT US 

01947 602970

info@mademoiselles.co.uk

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