Open EveryDay 4- 10pm
Please ring between 3pm & 5pm only for a reservation 01947 602970
We are now bookable on Open Table via our website
Baked until running with fresh herbs, served with red onion marmalade & toasted bread
Moules Frites. £12.50
Mussels steamed with white wine, cream & garlic, finished with chopped parsley, pommes frites on the side
Pâté du Jour. £10
pickles & chutneys served with a pile of toasted sourdough.
Battered Haddock goujons, mixed leaves & lashings of
Home made Tartare sauce & pommes frites
Coq au Vin £18
Slow cooked chicken leg in a rich red wine sauce, silver skin onions, mushrooms
Served with creamy mashed potato
Fillet Steak £32
Served with salad leaves, pommes frites & sauce of the day!
Madras chick pea curry £13.50
Served with Basmati rice. Vegan dish
Mushroom Stroganoff with Asparagus tips £15
Served with Basmati rice vegetarian dish
Specials - see board inside
Dressed Green salad leaves £3.50. Pommes frites £4.00
Tarte au citron, raspberry coulis. £7
Warm chocolate Fudge cake & vanilla ice cream. £7
Affogato - vanilla iced cream, espresso & a shot of amaretto £6
Warmed hazelnut & muscovado tart served with creme fraiche £7
Please note Menu & prices subject to change.
Please advise us of any allergies & dietary requirements when booking, we will be happy to help.
It may be possible to adapt some dishes.
Please note, our dishes are not prepared in an allergen free environment & may contain nuts.